Phone: +34 971 612 147MAKE YOUR RESERVATION

Menu and more…

Our philosophy is a simple kitchen, but quality. Selecting the best products for each season.


Majorcan Cuisine

Tumbet (Majorcan Fried Vegetables)
Frito Majorquin
Rabbit with onions
Arroz brut (Typical Rice soup)
Snails
Pa amb Oli
Toast bread Majorquin with Sobrasada (Majorcan Sausage) and honey


Rice dishes and Paellas


(Minimum two persons)

At our Restaurant Sa Mata we make some HOMEMADE paella, prepared to challenge any palate. And you cannot leave without taste the Arroz Brut prepared by us.

Mixed
Meat
Seafood
Vegetable
Arroz Brut (Typical Rice soup)
Fisch Rice soup

**The blind Paella is only done by previous reservation**

Meat and fish


Roasted and grilled meats

Ecologic Suckling pig (
Roast Rach of Spring Lamb
Lamb shoulder
Duck confit
Sirloin of beef, etc.

Baked or grilled fish

COD
Sea bass
Salmon, etc.


Tapas, Toasts, Pa Amb Oli

Salads, pasta, pizza, sausages and cheeses

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